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SAINT LOUIS SUCRE is happy to welcome you to its presentation and information site.
The entire site falls under French and European Community regulations.
In spite of all the care taken in creating and updating this site, errors, inaccuracies or omissions may creep in, and users may experience problems in connecting to the site or interruptions in their connection. Saint Louis Sucre hereby disclaims any liability for any direct or indirect damage which may result from this.
The Company :
Saint Louis Sucre S.A.
Société à Directoire et Conseil de Surveillance
Capital 39 560 000 euros
R.C.S.PARIS 602 056 749
Corporate Headquarters:
Parc du Millénaire 2
35 rue de la gare
75019 Paris
téléphone : 01 41 61 48 00
télécopie : 01 41 61 48 01
Internet Host:
This site is hosted by:
Cardiweb
29, cité d'Antin
75009 PARIS
Publication :
Head of publications: Helena Nicolas-Schmelz
Information that is reproduced on this site is non-binding and cannot engage the responsibility of SAINT LOUIS SUCRE, which remains free to update, modify, correct or remove whole or part of the contents and presentations of the pages of this site.
Despite all the care taken to create and update this site, errors, inaccuracies or omissions can remain; problems of connectivity, or interruption in connectivity can arise on this site. SAINT LOUIS SUCRE declines any responsibility as to the direct or indirect damage that can result from this.
Intellectual ownership:
SAINT LOUIS SUCRE’s website and all of its contents, particularly: (photographs, text, presentations, brand names, drawings and models...) and attached software, are protected by rights of intellectual ownership and rights are reserved to the owners of these rights. Consequently, any use, reproduction, representation or diffusion (total or partial) of these elements is strictly prohibited except in cases where the reproduction (without modification or deterioration) is made for personal and private copies in accordance with the L.122-5 article. 2 of the code of intellectual property laws. All the brand names quoted in this site are trademarks.
Links to other Web sites
SAINT LOUIS SUCRE’s web site has links to third party sites, created and maintained by companies and organizations over which SAINT LOUIS SUCRE has no control. For this reason SAINT LOUIS SUCRE does not offer any guarantee as for the availability of these sites, and does not assume any responsibility for their contents, or for any transaction that you could carry out on these sites. <
Personal data protection:
This site has been registered with CNIL (National Computing and liberties Commission) under no. 769992.
In accordance with law # 78-17 dated January 6, 1978, relating to data processing, with the files and freedoms law, you have a right to access, correct, modify and delete personal data. To exercise this right, please write to: WEBMASTER rue de la sucrerie 27550 Nassandres or click here
You can, if necessary, find examples of letters on the CNIL site.
Compliance :
Link for Compliance
Cookies:
If you are opposed to recording "cookies" you can configure your navigator in the following way:
For Microsoft Internet Explorer 6.0:
1. In the menu, choose "Outils" (or "Tools"), then "Options Internet" (or "Internet Options").
2. Click on the tab "Confidentialité" (or "Confidentiality")
3. Select the level desired using the cursor.
For Microsoft Internet Explorer 5:
1.In the menu, choose "Outils" (or "Tools"), then "Options Internet" (or "Internet Options").
2. Click on the tab "Sécurité" (or "Security")
3. Select "Internet" then " Personnaliser le niveau " (or "Custom Level")
4. Locate the heading "cookies" and choose the option that is appropriate to you.
For Netscape 6.X and 7. X:
1. In the menu, choose " Edit">"Preferences "
2. Confidentiality and Safety
3. Cookies
For Netscape Communicator 4.X:
1. In the menu, choose "Modify” >"Preferences"
2. Click on the option "Advanced"
3. Heading "Cookies"
For Opera 6.0 and beyond:
1. In the menu, choose "File">"Preferences"
2. Personal settings (c) SAINT LOUIS SUCRE, 2005
(c) SAINT LOUIS SUCRE, 2005
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